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Our Menu

Our SnacksNext of Kin

Pretzel Crack

Cheddar Cheese

$5.00

Dill Pickle

$5.00

Honey Mustard & Onion

$5.00

Salt and Vinegar

$5.00

Buffalo Ranch

$5.00

It’s only natural to offer excellent food with excellent beer. NEXT OF KIN presents fresh ingredients through a chef driven menu.

Appetizers

Smoked Wings photo

Smoked Wings

$11.00
Chicken wings smoked then deep fried, tossed in spicy BBQ, served with ranch and blue cheese. (GF)

Beer Braised Pork Belly

$12.00
Slow cooked pork belly, orange ginger glaze, toasted sesame, green onions. (DF)
Loaded Fries photo

Loaded Fries

$6.00
French fries tossed in parsley, apple cider vinegar, parmesan, and lemon zest. (GF, VG)
Winter Chip Board photo

Winter Chip Board

$9.00
Winter squash dip, rosemary granola, preserved apples tossed in sumac, cranberry relish, served with fried corn tortillas. (GF, VG)

Seasonal

Winter Menu

P.E.I. Mussels photo

P.E.I. Mussels

Mussels sauteed in celery root milk, tossed with caramelized onion and seared soppresatta salami.

Tap Room Fare

Pate Melt photo

Pate Melt

$16.00
House pork and chicken pate, kinship dark lager Dijon, melted gruyere, frisee greens, shaved fennel, dill pickle.

Cast Iron 1/2 Chicken

$22.00
Lightly smoked chicken breast, Amber lager date sauce, golden raisin, toasted walnut, carrot puree, roasted baby carrot.
Juicy Lucy photo

Juicy Lucy

$16.00
8oz burger patty filled with mozzarella cheese, topped with dill pickles, tomato, butter lettuce, citrus jalapeno aioli, served on a sesame brioche bun.
Fish & Chips photo

Fish & Chips

$18.00
Crispy beer battered deep fried cod, oven roasted garlic aioli, Stripy jack cheese, served with a sesame brioche bun and tarter sauce.
Pulled Pork Quesadilla photo

Pulled Pork Quesadilla

$14.00
Pork shoulder simmered in honey chili, mozzarella, pickled red onion, topped with Pico de gallo and seasoned sour cream.

Salads

Winter Salad

$9.00
Confit sweet potato finished with Aleppo pepper, granny smith apple, toasted walnut vinaigrette, mizuna. (GF, VG, V, DF)

Raw Beef Salad*

$15.00
Sliced tenderloin topped with arugula, parmesan, croutons, capers, and mustard vinaigrette. * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Soups

New England Chowder

$8.00/Cup
$12.00/Bread Bowl
Classic new England clam chowder with cherrystone clams, onion, carrot, celery.

Taproom Soup

$6.00/Cup
$9.00/Bowl
Soup changes daily

Vegan Special

Farro And Coconut

$14.00
Farro cooked in spicy coconut sauce, charred turnip round, orange zest, rolled carrot. (GF, VG, V, DF)

Sweets

Raspberry Pie with Smores Ice Cream

Chocolate ice cream with graham cracker, and marshmallow, Raspberry Jello pie.

Strawberry Banana

Strawberry ice cream infused with sage, banana cake, cream cheese frosting.

Kids

Only available for 12 and under

Grilled Cheese Meal photo

Grilled Cheese Meal

$9.00
Buttered sourdough with American cheese, fruit cup, side vegetable and small fry.

Tiny Hamburger Meal

$9.00
Small 2oz burger with fruit cup, side vegetables and a small fry.
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