In addition to our Kinship beer lineup, we offer cider, a handful of wines, cocktails, snacks and food from our kitchen, Next of Kin. Our kitchen closes an hour and a half before our taproom closes. It’s also not open on Mondays (you’re welcome to bring your own food in on Mondays) and the Saturday hours are as follows: 12-3pm; 5-8pm.

*Tabs left open at close will incur an additional 20% service charge.


Pretzel Crack

Cheddar Cheese • Dill Pickle • Honey Mustard & Onion • Salt and Vinegar • Buffalo Ranch



Berkwood Pork Snack Sticks

7 Pepper  • Original  • Jalapeno


1/$2 or 2/$3


comes with a side of fries or chips

Honey Glazed Pork

Garlic chive cream cheese, sweet and spicy grape jam, arugula, crushed walnuts, hoagie roll


Roast beef

Top round roast beef with Cain’s mayo and James River BBQ, served with American cheese and on an onion roll



American cheese, bread and butter pickle, roasted garlic aioli, brioche bun


Quesadilla Board *Special

Sauteed peppers and onions, with peach habanero salsa.

Add Chicken for $2.50


comes with a side of fries or chips

Pastrami on Rye

Havarti cheese, sauerkraut, dark lager Stone ground mustard, bread and butter pickles, rye bread 


Apple and Swiss VG

Granny smith apple, walnut pesto, Swiss cheese, cucumber, sundried tomato, sourdough



Capicola, prosciutto, romaine lettuce, tomato, dill pickle, smoked cheddar cheese spread, hoagie roll


Spicy Roasted Shrimp DF

Spicy shrimp, avocado, bacon, chipotle mayo, hoagie roll



Chips and Dip (shareable)

Ask your server about our rotating dips served with a side of fried corn tortillas


Chicken and Cheese Slider (3)

Braised chicken, American cheese, mayo, caramelized onion


Steak and Boursin Slider (3)

Seared beef topped with Boursin cheese, served with pork dipping broth


Side of Fries

A whole bunch of the golden delicious


Personal Charcuterie Board

Two different cheeses, two different meats, served with a side of toasted bread and spicy grape jam


Large Charcuterie Board

Three different cheeses, three different meats, served with a side of toasted bread and spicy grape jam


Buffalo Chicken Wings

Hot honey buffalo sauce topped with green onion and blue cheese


Crab Meat Slider

Jumbo crab meat topped with ranch coleslaw 


Cranberry Walnut Salad GF, VG

Mixed greens tossed in lemon cherry vinaigrette topped with cranberry, walnut, and blue cheese *add shredded chicken for an additional $3


Kids Menu

For those 12 & under please


comes with a side of fries or chips


Grilled Cheese

Toasted sourdough, American cheese 


gf • gluten free

df • dairy free

vg • vegetarian

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.



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